Copycat Olive Garden Shrimp Scampi Recipe [Updated 2025]

Olive Garden Shrimp Scampi Recipe: Make the Iconic Dish at Home (Better Than the Restaurant! )

Do you long for Olive Garden’s creamy and garlicky Shrimp Scampi, but you don’t want to leave the kitchen? It’s not a problem. This dish has been a top choice among the list of popular dishes for a long time, mixing succulent shrimp, thick sauce perfect cooked pasta. With this unique 2025 cookbook will show you how to make the Shrimp Scampi at Olive Garden precisely just like their chefs, complete with professional tricks, cost-saving tips as well as healthier alternatives. Let’s make your kitchen a the ultimate 5 star Italian bistro!

Why Olive Garden’s Shrimp Scampi Stands Out (And How to Nail It)

Before we dive in to the recipes, we’ll discover the secret ingredient that makes this dish memorable:

Smooth, Velvety Sauce: The perfect blend of garlic, butter white wine, butter and cream.

Perfectly cooked shrimp: Jumbo shrimp fried to a juicy perfection.

Pasta-Pairing: Lightly sprinkled with angel hair to create an elegant bite.

Garnishes that are restaurant-quality: Parsley fresh, Parmesan as well as lemon juice.

Pro Tips: Home cooks often tend to over-cut the sauce or cut down on the quality of wine. We’ll get it fixed!

Olive Garden Shrimp Scampi Copycat Recipe (2025 Updated Version)

Serves 4 | Total Time: 35 mins | Cost: 22 vs. 48 at Olive Garden (Price Comparison Table Below)

Ingredients You’ll Need

(Measurements in US Units)

For the Shrimp & Pasta:

1 lb jumbo shrimp (16/20 count), peeled & deveined

8 oz angel hair pasta

4 Tbsp butter that is unsalted

2 tbsp olive oil

5 cloves of garlic, chopped

1/2 cup white wine that is dry (e.g., Pinot Grigio)

1 Cup heavy cream

1 cup of grated Parmesan

1. Lemon (zest + 2 tablespoons juice)

Salt Red pepper flakes, salt, black pepper

Garnishes:

Fresh parsley chopped and fresh

Lemon wedges

Step-by-Step Cooking Instructions

1. Prep Like a Pro

Boil pasta: Cook angel hair for 1 minute less than the instructions on the package. Reserving 1/2 cup of pasta water.

Season Shrimp: Pat dry and season with salt, pepper and 1/4 tsp red pepper flake.

2. Sear the Shrimp

Cook 2 tbsp butter plus 1 tbsp olive oils in a pan.

Cook shrimp about 1-2 minutes on each side until they are pink. Take them off and place in a bowl.

3. Build the Signature Sauce

Add 2 tablespoons butter and 1 tablespoon oil to the skillet.

Sauté garlic until it becomes fragrant (30 seconds).

Add white wine to the deglaze, simmering until reduced to half.

In heavy cream, stir in Parmesan and lemon juice and zest.

4. Combine & Finish

In the sauce, mix pasta and toss it in with reserved pasta water as required.

Mix in shrimp. Sprinkle with parsley and Parmesan.

Tips: To make a lighter version, replace heavy cream for half-and-half and 1 tbsp of flour.

Olive Garden’s Secret Upgrades (2025 Insights)

In keeping with their constantly changing menu, here’s what’s on the table:

Orange-infused Olive Oil: It adds brightness for the food.

Herb Butter Shrimp: Brushed with rosemary-thyme butter to pre-sear. For an even deeper flavor, try olive garden garlic herb sauce variation the perfect for drizzling over pasta!

Optional Add-Ons:

Sun-dried tomatoes

Spinach or artichokes

Crispy pancetta bits

Nutritional Info & Dietary Swaps

Nutrient	Per Serving	Healthier Swap
Calories	720	Make use of Greek yogurt in place of cream (520 calories)
Carbs	45g	Noodles made of zucchini (-30g carbs)
Protein	38g	Keep shrimp as-is!

Why Make It at Home? Price Comparison & Savings

Expense	Homemade	Olive Garden
4 Servings	$22	$48+
Wine Pairing	$8	$28
Total Savings	$52	–

Bonus Free leftovers vs. Takeout containers that cost $6!

Frequently Asked Questions

What is the best way to cook to freeze shrimp?

Yes! Freeze overnight in the fridge to get the best texture.

Is my sauce too thin or thick?

Control consistency using the pasta liquid (thin) as well as more Parmesan (thick).

What is the best way can I heat up shrimp without causing it to overcook?

A microwave at 50 percent power or heat in a pan with 1 tablespoon water.

Pro Tips to Outdo Olive Garden

Garlic Hack: Roast garlic cloves prior to roasting to get a more sweet, rich flavor.

The Wine Rules Rule: If you would not drink it then don’t cook with it.

“Plating Magic” Serve warm in a bowl and place an orange wedge “fan” on top.

Conclusion: Skip the Line, Master the Recipe

Do you really need an appointment? In the time it takes to get there the eatery, you’ll get this exquisite Shrimp Scampi on your table with more succulent shrimp, juicier sauce and none of those “wait for the bill” awkwardness. For less than half the price it’s not just making a meal. You’re making money. Snap a picture and tag it with #HomeChefHero. And let Olive Garden wonder why their phone hasn’t been calling.

🎯 Up Next: Are you craving endless breadsticks? Visit Olive Garden Copycat Breadsticks that is crispy buttery and delicious.

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